Garlic Parmesan Chicken – A Flavorful and Easy Weeknight Dinner
Why You’ll Love Garlic Parmesan Chicken
- Quick & Simple: Ready in just 30 minutes, making it ideal for busy weeknights.
- Packed with Flavor: The garlic and Parmesan coating delivers bold, savory flavors.
- Healthy & Versatile: Perfect for serving with a variety of sides like roasted veggies, pasta, or a simple salad.
- Minimal Cleanup: This one-pan dish means less hassle when it comes to cleanup!
Ingredients
For this flavorful Garlic Parmesan Chicken, you’ll need:
- 4 boneless, skinless chicken breasts
- 1/4 cup grated Parmesan cheese
- 1/4 cup breadcrumbs (preferably Panko for extra crunch)
- 3 tablespoons melted butter
- 3 cloves garlic, minced
- 1 teaspoon dried Italian seasoning
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
How to Make Garlic Parmesan Chicken
Step 1: Preheat the Oven
Preheat your oven to 400°F (200°C) and lightly grease a baking dish or line it with parchment paper for easy cleanup.
Step 2: Prepare the Garlic Parmesan Coating
In a medium bowl, combine the grated Parmesan cheese, breadcrumbs, melted butter, minced garlic, Italian seasoning, salt, and pepper. Stir everything together until the mixture forms a thick paste-like consistency.
Step 3: Coat the Chicken
Place the chicken breasts in the prepared baking dish. Evenly spread the garlic Parmesan mixture on top of each piece of chicken, pressing down gently so it sticks well.
Step 4: Bake the Chicken
Place the baking dish in the preheated oven and bake the chicken for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (74°C). The top should be golden and crispy, and the chicken should be cooked through.
Step 5: Garnish and Serve
Once the chicken is done, remove it from the oven and let it rest for a few minutes. Garnish with fresh parsley for a pop of color and extra flavor. Serve with your favorite sides and enjoy!
Tips & Variations
- Add Extra Veggies: You can add a side of roasted vegetables or sautéed spinach to make this a complete meal.
- Make it Spicy: If you enjoy a little heat, sprinkle some red pepper flakes into the garlic Parmesan mixture.
- Try Chicken Thighs: If you prefer dark meat, you can use bone-in, skin-on chicken thighs for a juicier result.
- For Extra Creaminess: After baking, drizzle the chicken with a bit of creamy Alfredo sauce or serve it with a side of mashed potatoes.
Why Garlic Parmesan Chicken is a Must-Try Recipe
This Garlic Parmesan Chicken is an easy, crowd-pleasing meal that’s loaded with flavor. It’s perfect for busy nights when you want something delicious without spending too much time in the kitchen. With its crispy, cheesy topping and tender chicken, it’s a guaranteed hit for both adults and kids.
Ready to give it a try? Make this Garlic Parmesan Chicken for your next dinner, and watch it become a favorite in your recipe rotation.
